Spaghetti with Pepperoni. The spaghetti pepperoni option is not a pizza but a tasty pan-fried option. Baked Spaghetti with PepperoniGo Go Go Gourmet. pepperoni, mild Italian sausage, spaghetti sauce, spaghetti, mozzarella cheese. Cook pepperoni in a large skillet until edges curl.
Your standard spaghetti topped with a combination of mozzarella/cottage cheese and a layer of pepperoni to top it off.
Try Delly's version and change up this dish with mushrooms, spinach, and pepperoni, and ⠀⠀⠀⠀ "This Low Carb Spaghetti Recipe turned out so delicious this time, and I think that pinch of cinnamon.
Cover the spaghetti noodles with turkey burger then pour pasta sauce over the top.
You can cook Spaghetti with Pepperoni using 8 ingredients and 9 steps. Here is how you cook that.
Ingredients of Spaghetti with Pepperoni
- You need 1 1/2 box of Spaghetti noodles.
- You need 1 1/2 lb of ground beef.
- You need 1 medium of size of Ragu Sauce of your choice.
- Prepare 1/2 packages of of Pepperoni ( or as much as you desire).
- You need 1 of Salt and Pepper for taste.
- You need 8 oz of of Sharp Cheddar cheese.
- It's 1 of Garlic Bread (optional).
- Prepare 1 dash of of Olive oil.
Sprinkle half of the pepperoni slices evenly over the pasta sauce. Top with Parmesan and Italian cheeses. Be the first to rate & review! Spaghetti Pepperoni Pie. this link is to an external site that may or may not meet accessibility guidelines.
Spaghetti with Pepperoni step by step
- Brown(cook) the ground beef and drain.
- Boil your noodles and drain after they are done..
- Cut up the Pepperoni in halves..
- Add a couples of drops of Olive Oil to the bottom of a pot..
- Add the ground beef, pepperoni, and noodles to the pot over medium heat..
- Mix in the Ragu Sauce as you stir the ground beef, pepperoni, and noodles. Once you have added the sauce turn down the heat to low and let it simmer..
- Add salt and pepper for taste..
- Sprinkle your desired amount of cheese..
- Ready to Eat!.
This is the best Baked Spaghetti Recipe ever. Layers of Monterey Jack and Cheddar Cheese, Pepperoni, & homemade meat sauce creates an amazing dish. For the spaghetti, I sauté thinly slivered garlic in a pool of olive oil until barely golden, then add When I first tasted the creamy, lemony spaghetti with the crispy pepperoni crumbs, I was amazed. Pepperoni is an American variety of salami, made from a cured mixture of pork and beef seasoned with paprika or other chili pepper. Pepperoni is characteristically soft, slightly smoky, and bright red in color.
