Elk roast. Once the roast is seared completely remove it and add to your roasting dish. Once the garlic and herb butter is well mixed apply it heavily to the elk roast. Roast is a traditional British meal served on Sunday's, but came to America and quickly became a Top it with gravy, and it's heaven bliss!
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The Perfect Elk Roast brought to you by Amanda Nichole Villard of Monument, Colorado.
You can have Elk roast using 16 ingredients and 1 steps. Here is how you cook that.
Ingredients of Elk roast
- It's 2 can of mushroom soup condense.
- You need 1 of onion soup mix.
- Prepare Dash of Worcester.
- Prepare Dash of soy sauce.
- It's Dash of teriyaki sauce.
- Prepare of Thyme.
- Prepare of Sage.
- You need of Celery seed.
- You need of Rosemary.
- You need of Black pepper.
- You need of Yellow onion.
- Prepare 3 of potatoes.
- Prepare of Carrot.
- Prepare of Green onion.
- Prepare of Corn.
- You need Can of add garlic or celery stock.
Preparation Place elk roast in crock pot. However, a boneless chuck beef roast can be substituted for the elk meat. If the meat breaks into pieces when cooking in the skillet, just cook each piece in the skillet until browned. Roast Elk is a very popular recipe.
Elk roast step by step
- Add ingredients into slow cooker for 6 hours.
Then take out the elk and cover it up with foil. Serve it with roasted elk and salad. Elk Pot Roast with Bacon: Delicious Easy Dinner Recipe Elk pot roast is an easy recipe that is excellent using Bison meat or Elk. No hormones or steroids and high in protein and iron.
