Beef Stir Fry. Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. Stir beef into vegetables and season with soy sauce and sesame seeds.
Young ginger is the choice for beef stir-fry (in fact for all stir-fries), as no one will enjoy chewing a fibrous piece of mature ginger.
Beef Stir Fry loaded with mushrooms, zucchini and bell peppers.
The easy beef stir fry sauce adds amazing Asian BBQ flavor.
You can have Beef Stir Fry using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Beef Stir Fry
- It's 6 cups of cooked white rice.
- It's 1-2 of lbs. steak strips.
- Prepare 1 of each red and green bell peppers, sliced.
- You need 1 of crown broccoli, rough chopped.
- You need 2 of small onions, rough chopped.
- Prepare 1 cup of snap peas.
- Prepare 1 cup of sliced mushrooms.
- You need 1 clove of garlic, minced.
- It's 2 tsp. of sesame seeds.
- It's 1 (12.1 oz) of bottle Kikkoman Stir Fry sauce.
The beef is so tender Stir fry is the ultimate quick dinner. High heat cooking results in tender and juicy beef caramelized with. If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. From broccoli beef to beef with black bean sauce, these beef stir-fries are all quick and easy to make.
Beef Stir Fry step by step
- Cook rice as directed on package; keep warm until ready to serve..
- In a large pot, cook steak strips seasoned with some black pepper in a little oil until thoroughly cooked. Remove to bowl and set aside..
- In same large pot add all veggies in some oil and cook on medium high heat until they start to become tender..
- Add in your cooked steak and garlic. Add in half bottle to whole bottle of the stir fry sauce depending on your taste..
- Cook over medium low heat until sauce thickens. Add in sesame seeds..
- Serve along side or on top of cooked rice..
- Enjoy!.
Stir-frying is a quick and healthy way to get dinner on the table on a busy weeknight but delicious enough to serve at a gathering with friends. How to Velvet Beef for Stir Fry. Velveting beef begins with the steps we have explained above (involving tenderizing the beef and then marinating it with seasonings, oil and cornstarch). The tenderizing step makes any beef soft and moist, while marinating the beef gives it more umami flavor. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner.
