How to Make Tasty Chinese Beef Chow Mein

Chinese Beef Chow Mein. The tender beef in this dish practically melts in your mouth. I haven't tried the recipe yet but I just wanted. Cooking the base of this chow mein dish, then any other meat or vegetable ingredients can be used.

This Beef Chow Mein has all of those amazing restaurant takeout flavors and is made in just one pot. Chow mein are Chinese stir-fried noodles with vegetables and sometimes meat or tofu; the name is a romanization of the Taishanese chāu-mèn. The dish is popular throughout the Chinese diaspora and appears on the menus of most Chinese restaurants abroad. You can cook Chinese Beef Chow Mein using 15 ingredients and 34 steps. Here is how you cook that.

Ingredients of Chinese Beef Chow Mein

1. It's 100 g of beef, cut into thin strips.
2. You need 200 g of dried egg noodles.
3. Prepare 1 of small yellow-orange bell peppers, cut into thin strips.
4. It's 2 cloves of garlic, grated.
5. You need 1 of small fresh root ginger, grated.
6. You need 1 of large onion, peeled and cut into thin strips.
7. You need 2 of spring onions, chopped.
8. It's 50 g of broccoli, sliced.
9. It's to taste of Salt- chilli flakes.
10. It's 1 tbsp of corn flour.
11. Prepare 3 tbsp of sesame oil.
12. Prepare 1 tsp of sugar.
13. It's 1 tbsp of vinegar.
14. Prepare 1 tbsp of soy sauce.
15. You need 4 tbsp of sun flower oil.

Easy home-style beef Chow Mein with handmade egg noodles with oyster and pepper as main seasonings. Chow mein or stir-fried noodle is one of the most popular noodle dishes inside and outside China. Usually, they are with big flavor and quite quick to prepare. Beef chow mein is the perfect quick meal that you can prepare in no time after a busy day.

Chinese Beef Chow Mein step by step

1. Combine chopped beef with 1tbs of the sesame oil, corn flour, chili flakes and salt. Mix well and leave to marinate for 20 minutes..
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4. In a bowl, mix soy sauce with sugar and 1tbsp of the sesame oil. Set aside..
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7. Chop vegetables..
8. Heat a wok over a high heat. Add oil and once oil is very hot add vegetables, grated garlic and ginger..Stir -fry for 2 minutes,.
9. Then add prepared sauce to the fried vegetables,.
10. Gently combine together and transfer to a plate..
11. Reheat the wok. Add oil and when oil is very hot add beef slices. Stir-fry for 3 minutes..
12. Add fired vegetables to the wok with fried beef..
13. Mix all together..
14. Cook the noodles in a pan of boiling water for 5 minutes..
15. Then, drain them,.
16. And fry in 1tbsp of the sesame oil for 3 minutes and set aside..
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19. Add the noodles to the beef mixture, stir-fry for 3 minutes and toss the mixture. Put on a plate garnish with chopped spring onions and serve it..
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34. Ingredients.

It is a handy dish for using whatever vegetables you A good beef chow mein combines classic pungent flavours from the Chinese cuisine, such as garlic, ginger and oyster sauce, along with fresh vegetables. This beef chow mein is tender steak stir fried with vegetables and noodles in a flavorful sauce. A homemade version of the take out classic that's even better than what Whenever I go to a Chinese restaurant, I have to order the beef chow mein. That combination of savory meat, tender noodles and. Chow mein refers to stir-fried noodles with little soup that are characterized by a salty taste.