Vegan chocolate peanut butter cookies. Thick and delicious vegan peanut butter chocolate chip cookies! These rich and decadent vegan cookies are crispy on the edges, soft in the centers and loaded with peanut butter flavor and chocolate chunks. Full of peanut butter taste, vegan peanut butter cookies are easy to make and easier to eat!
Since the new year, I haven't shared any new cookie recipes on the blog.
Perhaps this is because when it comes to.
Healthy and vegan peanut butter cookies with a secret ingredient: applesauce!
You can have Vegan chocolate peanut butter cookies using 5 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Vegan chocolate peanut butter cookies
- You need of dairy free spread (softened).
- Prepare of peanut butter.
- It's of caster sugar.
- You need of self raising flour.
- Prepare of dark chocolate.
There are hundreds of reviews on the recipe. Above - watch the video how to make vegan peanut butter cookies! The first time I made the recipe, I remember being shocked it could possibly be vegan. These are the best vegan peanut butter cookies, ever!
Vegan chocolate peanut butter cookies step by step
- Preheat oven to 220 (electric) or 200 (fan) degrees Celsius.
- Beat together butter and sugar until smooth and well combined.
- Sift in flour and gently mix until well combined (the mixture should be crumbly but hold together when compressed).
- Chop chocolate into small pieces.
- Add to cookie batter and mix.
- Lightly grease a baking tray.
- Form small, evenly sized balls with cookie batter.
- Bake for 10-12 minutes or until golden brown.
- Transfer to wire rack to cool for 5 minutes before serving.
Each bite of the crunchy outside and soft inside will melt in your mouth and have you running back for Vegan butter - Make your own or use a store bought version like Miyokos or Earth Balance. You could also sub in softened coconut oil or use. This recipe incorporates peanut butter, so if you have a peanut butter only allergy and are not allergic to tree nuts, you can substitute almond butter. There's something about Peanut butter, chocolate chips and oats in a cookie. Its nutty, hearty with the oats and chocolate because well chocolate.
