Goat Meat Peppersoup.
You can cook Goat Meat Peppersoup using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Goat Meat Peppersoup
- Prepare 1 of kilo goat meat.
- It's 1/2 tbsp of Peppersoup spice.
- Prepare to taste of Salt.
- Prepare 2 of knorr cube.
- Prepare 9 of fresh pepper blended.
- Prepare of scent leaf diced.
- You need of uziza leaf diced.
- You need 1 of finger riped plantain.
Goat Meat Peppersoup step by step
- Cut goat meat into desired shape and wash then place in a pot, then add pepper, salt and knorr cube and par boil till goat meat is tender..
- Once the meat is tender; wash plantain and remove and cut into big chunk add pepper soup spice and allow it cook for another 10 minutes.
- Add scent leaf and uziza leaf; stir and turn off heat; allow the heat in the cook the scent leaf and uziza leaf.
- Serve immediately.