Shrimp Ajillo.
You can cook Shrimp Ajillo using 11 ingredients and 8 steps. Here is how you cook that.
Ingredients of Shrimp Ajillo
- Prepare of Ajillo sauce.
- It's 2 tbsp of olive oil.
- You need 1 tbsp of chopped garlic.
- It's 2 cup of chicken stock.
- You need 3 dash of hot sauce.
- It's 1/4 cup of cold water.
- It's 2 tsp of corn starch.
- It's 1 tbsp of olive oil.
- You need 1 lb of jumbo shrimp.
- It's 1 tbsp of carribean jerk seasoning.
- You need 1 of Red pepper julienned.
Shrimp Ajillo instructions
- For sauce, heat garlic in oil. Add stock and hot sauce and bring to a boil..
- Mix corn starch and water together to make slurry..
- Slowly add slurry to sauce. Turn off heat..
- Dust shrimp with seasoning..
- Saute shrimp in oil. Add peppers..
- Add sauce to shrimp..
- Serve with crusty bread..
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