Broccoli and Dried Shrimps Stir-Fry (6 Ingredients). Shrimp, Broccoli, and Shitake Mushroom Stir Fry. Luckily you can throw almost any combination of ingredients into a stir-fry and know that it will likely taste pretty darn good. After a minute of digging around, I came up with a bag of frozen shrimp, a head of broccoli.
Stir-fry a zesty shrimp dish for a quick weeknight dinner.
Spoon over basmati or jasmine rice.
Try the recipe with chicken or steak, too.
You can have Broccoli and Dried Shrimps Stir-Fry (6 Ingredients) using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Broccoli and Dried Shrimps Stir-Fry (6 Ingredients)
- Prepare 1 cup of broccoli florets.
- You need 4 tbsp of dried shrimps.
- It's 1 tbsp of honey.
- You need 3 of garlic, crushed, sliced thinly.
- It's 1 tsp of oil.
- Prepare 50 ml of water.
Hey—don't ever say we didn't ever do anything for you. In the same pan, add garlic and broccoli. Crisp-tender broccoli and tender steak, all decked out in a savory sauce. This helps you control the cooking times for the broccoli, instead of praying that the broccoli and beef finish cooking at the same time.
Broccoli and Dried Shrimps Stir-Fry (6 Ingredients) step by step
- Soak the dried shrimps, after five minutes or so, remove the water. If you want less salty shrimps, soak for at least 15 minutes..
- Heat the pan with oil. Stir-fry the garlic, then add dried shrimps, then broccoli florets. Add honey..
- Stir from time to time. After a couple of minutes, pour the water inside, lower the heat, and cover..
- When the broccoli florets have changed color, it is done!.
This shrimp and broccoli stir-fry is even faster than takeout. Wipe the pan dry and heat over medium-high until a drop of water vaporizes immediately on contact. I'm so hungry for this Shrimp and Broccoli Stir Fry, my belly thinks my throat's been cut off. It felt good getting that out there. I hope I didn't hurt your ears!
