Tuna fried rice. This Tuna Fried Rice using canned tuna and rice is my latest favourite. I'm also always looking for ways to get my boys to eat more fish. This tuna version ticks both boxes!
An added bonus is the vegetables in it, so Becca gets.
Hi, today we made spicy tuna fried rice!
Its a really easy recipe, hope you guys try it out :) Dont forget to like, comment, and subscribe!
You can have Tuna fried rice using 7 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Tuna fried rice
- Prepare 8 oz of long grain rice (easy cook is good).
- You need 2 of eggs.
- Prepare 2 tbsp of milk.
- It's 4 of salad onions , thinly sliced.
- Prepare 2 can of tuna (160 gm).
- Prepare of Soy sauce.
- Prepare 4 oz of cooked peas (frozen or fresh).
Canned tuna is, undoubtedly, the super hero of this fried rice. Now, you have all the essentials to make the basic tuna fried rice. The next step is to toss in more ingredients to make ultra-flavorful rice. But this Tuna Fried Rice IS my spell.
Tuna fried rice step by step
- Cook the rice as per packet instructions, rinse under cold water and drain well.
- Drain tuna, if using tuna in oil pour oil into wok or large frying pan, flake with a fork.
- See step 2, if not using 'in oil' add 2 tablespoons oil (your choice) to wok.
- Over low heat add sliced onion and cook until transparent, do not allow to brown. Remove from pan.
- Whisk together eggs and milk, turn heat to medium, place 2 tablespoons oil in wok and when hot drizzle in eggs stirring constantly, you are aiming for ribbons, when all egg is cooked add rice and onion..
- Drizzle in soy sauce and stir gently..
- Add tuna and peas and stir through until hot.
- Serve as main course with sweet & sour sauce (see separate recipe) and prawn crackers, or as a side dish with your favourite Chinese main dish..
- You can replace tuna with cooked chicken (good way to use leftovers) and add diced ham to either.
I believe that everyone needs a clean-your-pantry-and-fridge kind of recipe, and I can't think of something easier than this fried rice. Easy kimchi tuna fried rice recipe! Koreans usually cook fried rice when their fridge is nearly empty This recipe is a great example of those. 🙂 Kimchi fried rice with tuna! I often make kimchi fried rice. Remove the cover, add the tuna, sesame oil, rice and cooked egg.
