Leftover christmas turkey curry. Spicing up your leftover bird couldn't be easier with this easy recipe from Good To Know. All you need to do is shred up the leftover meat and stir it into the sauce, before making sure it's heated thoroughly - we. This mild and creamy leftover Christmas turkey curry is quick and tasty and uses mainly store cupboard spices.
Add the cooked turkey, fold in and simmer to heat through.
Sprinkle with coriander leaves and serve.
This is "Leftover Christmas Turkey Curry" by David Lloyd Leisure on Vimeo, the home for high quality videos and the people who love them.
You can have Leftover christmas turkey curry using 8 ingredients and 2 steps. Here is how you cook it.
Ingredients of Leftover christmas turkey curry
- You need 2 tablespoons of vegetable oil.
- You need 1 of medium onion thinly sliced.
- You need 1 tsp of garlic paste.
- Prepare 1 tsp of ginger paste. 1 1/2 tsp ground cumin.
- You need 1 tsp of ground turmeric. 1/2 tsp ground coriander. 1 tsp paprika. 2 tbsp of curry powder.
- Prepare 1/2 tsp of red chilli flakes.
- Prepare 400 ml of good quality tinned chopped tomatoes. 200ml of water. 1 tbsp plain flour.
- Prepare 1 tbsp of juice from 1 lemon. salt and freshly ground black pepper. Cooked Christmas Turkey. Frozen peas.
Leftover Turkey Curry is making most of the leftover turkey you had for Christmas. This is a tomato based curry with sweet and sour flavours, called Pathia. The Christmas centrepiece is usually the gorgeous turkey with loads of sides and sauces. The traditional turkey dinner is not exactly low in.
Leftover christmas turkey curry step by step
- Heat vegetable oil in a frying pan. Add onion, garlic, and ginger, Cook until onions soften. Add cumin, turmeric, coriander, paprika, curry powder, and the red pepper flakes and continue to cook until the spices become aromatic. Add the flour and mix well with the spices..
- Stir in the lemon juice and cook out the flour. Add tinned tomatoes and stir continuously until the sauce starts to gently boil. Lower the heat and cook the curry sauce until it starts to reduce and thicken. Adjust seasoning by taste, then add the frozen peas and leftover Christmas Turkey. Cook until heated through and serve with some rice..
How to make the PERFECT turkey curry with your Christmas dinner leftovers this Boxing Day (and it takes less than TEN minutes!). A hearty turkey curry that makes the most of all your Christmas leftovers. Everyone will love this on Boxing Day. Turkey curry is a delicious way to use up any meat leftover from Christmas Day, but this tasty dish is so much more than just a leftover turkey recipe. Turkey, like chicken, turkey takes on additional flavours when first roasted and then reheated in another dish a day or two later.
