tuna pasta. This canned tuna pasta recipe is quick, healthy, and comforting. This tuna garlic pasta recipe takes me back to my childhood. My mom used to make something similar when I was a kid, and I just loved it.
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Confession: I say "Everybody has a can of tuna" but I don't.
You can cook tuna pasta using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of tuna pasta
- It's 1/2 box of Whole wheat pasta.
- You need 2 can of tuna.
- Prepare 1 stalk of of celerey.
- Prepare 4 of baby carrots, grated.
- Prepare 2 tbsp of extra virgin olive oil.
- It's 2 of sprigs of parsley.
- It's 4 of leaves fresh basil.
- Prepare 1 of pepper,salt, garlic powder, onion powder.
This Tuna Pasta Bake in these photos is made with Dozer's tuna. 😂. Oh, just to be clear - it's normal human tuna. Tuna pasta is a true one-pot meal and the answer to your weeknight dinner needs. Put aside whatever ideas you have about canned tuna, or the words "tuna pasta" together, and let's talk about.
tuna pasta instructions
- boil pot of water, cook pasta (I use elbows or penne).
- drain posts after fully cooked.
- return pasta to pot, mix in all other ingredients. I use my hands top insure the tuna doesn't clump. season to taste..
- I prefer to refrigerate an hour at least before serving, but you can eat warm. I also add cranberry walnut balsamic vinegar or hot sauce when I need extra flavor.
This quick and comforting Creamy Tuna Pasta with Peas and Parmesan is a fast and easy weeknight dinner that only requires a few simple ingredients. This Tuna Pasta Salad is not only healthy, filling, and utterly delicious, it is easy to make and loaded with flavor. Made with protein-packed tuna, peas, whole-wheat pasta, celery. Here is an easy, simple, yet delicious way to make the home-made tuna pasta! It can be served hot or cold.
