Campbell's Chicken and Rice - with CHEESE. Casseroles are the king of one-pot meals, and this cheesy chicken and rice recipe delivers. Everything, even the rice, cooks in a single baking dish so all you have to do is pop it into the oven. In under an hour, you have juicy, white meat chicken covered with melted cheddar cheese over a bed of creamy rice and vegetables.
Return the chicken to the skillet.
Instead of white rice, I use a package of Knorr Chicken Rice side.
Garlic powder, salt, pepper, and onion powder on the chicken, and there is NO issue with it being bland!
You can have Campbell's Chicken and Rice - with CHEESE using 4 ingredients and 10 steps. Here is how you cook that.
Ingredients of Campbell's Chicken and Rice - with CHEESE
- You need 1 can of Campbell's Chicken Soup (leftover juice).
- Prepare 1 1/2 cup of Minute Rice.
- It's 1 small of handful Shredded Cheese.
- You need 1 of Anything else you might feel would taste good.
The chicken rice side has so much flavoring that combined with the chicken and soup, it makes this absolutely awesome. Serve with a green salad and bread of your choice. Uncover the baking dish and sprinkle with the cheese. ADD soup, water, paprika and pepper.
Campbell's Chicken and Rice - with CHEESE instructions
- Have a bunch of leftover chicken stock after you have Campbell's Chicken Soup? Don't waste it, save it to make another Campbell's dish, Chicken and Rice! I just made this, half asleep, after making my boyfriend's lunch, and it tastes really good and I get my money's worth out of a can of family-size soup. Cheese is optional, of course. I love cheese..
- Anyways, make the Chicken Noodle Soup. Refrigerate the extra stock if you don't plan on using it right away..
- Put the stock in a kettle..
- Put some Minute Rice in that kettle..
- Turn on the stove..
- Watch it cook..
- Stir it occasionally..
- When it's done, if you so choose, put some cheese on it..
- Mix it around a bit..
- Eat it. It's tasty..
Top with cheese, then with bread cubes. Stir in the rice and top with the chicken. Stir the rice mixture before serving. Tips Easy Substitution: Any of Campbell's® Condensed Cream Soups will work in this recipe: Cream of Chicken, Cream of Celery, even Cheddar Cheese. Stir halfway through cooking to help cheese melt evenly.
