Brad's mile high ruben. Hal is still pushing narratives for his Deep State intell buddies. army/navy/AF have new tech now that can identify/knock down a small bullet ten miles away—any missile or plane/jet-the electronic jammers. Broadcast your events with reliable, high-quality live streaming. Record and instantly share video messages from your browser. ) Brad Miles, Fishers, US, Dan Allen Dr.
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You can have Brad's mile high ruben using 12 ingredients and 4 steps. Here is how you cook that.
Ingredients of Brad's mile high ruben
- Prepare 3 1/2 lb of corned beef brisket.
- Prepare 1 of bottle of dark beer such as Guinness.
- You need 1 large of onion.
- You need 1 tbsp of minced garlic.
- You need 2 tbsp of butter.
- You need 1 cup of water.
- It's 1 cup of sauerkraut.
- You need 1 of chicken bouillon cube.
- You need 1/4 cup of russian dressing.
- Prepare 1 of swiss cheese sliced.
- You need 1 of habanero pepper jack sliced.
- It's 1 loaf of deli rye bread.
Known as: Ruben Miles, Ruvin Miles, Miles Rubin, Shawna M Rubin. View Brad Schuetz's profile on LinkedIn, the world's largest professional community. See the complete profile on LinkedIn and discover Brad's connections and jobs at similar companies. MyVidster is a social video sharing and bookmarking site that lets you collect, share and search your videos.
Brad's mile high ruben step by step
- In a baking dish, add corned beef and 1 1/2 cups of beer. Sprinkle with the pickling spice that comes with the brisket. Cover with foil and bake at 275 for 5 - 6 hours. Baste every hour. Half way through cooking flip brisket over. When tender remove.
- In a lg frying pan, melt butter. Add garlic and onion. Carmelize on med low heat.
- In a saucepot add sauerkraut water and bouillon. Heat until just boiling and serve.
- Toast bread. Spread russian dressing on each side of sandwich. Pile a bunch of shredded corned beef on bread. Top with sauteed onions, sauerkraut, swiss cheese, habanero pepper jack. Top sandwich with other slice of bread and eat..
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