Steak Pizza. When the pizza's about to come out of the oven, slice up the steak really thinly… And as soon as you pull out the pizza, lay the steak slices all over the top. Garlic & Herb Steak Pizza We crave pizza that's super fast, cheesy and original. This one with steak and veggies is for folks who like their pie with everything on top. —Jade Fears, Grand Ridge, Florida Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe.
Heat the olive oil in a large nonstick skillet over medium-high heat.
A thin crust cheesesteak pizza with a white olive oil and garlic sauce, topped off with shaved steak, peppers, onions and three varieties of cheese!
An absolute must make for your next pizza night!
You can have Steak Pizza using 10 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Steak Pizza
- It's 2 lbs of Round Steak cut 3/8 inch thick.
- It's 1 of Green pepper sliced.
- Prepare 1 of small pkg Pepperoni.
- It's 1 pkg of Bacon.
- You need 1 jar of Marinara sauce.
- You need 1 pkg of Shredded Italian 3 cheese Blend.
- You need 1 tbsp of Olive oil.
- You need 1 tbsp of Italian Spice.
- Prepare Pinch of Salt.
- Prepare of Pepper.
Heat olive oil in a large skillet over high heat. Beef up your plans with the confidence that the Philly Cheesesteak pizza you order will come loaded with the thin-sliced and savory steak slices you expect from this recipe. Seasoned with Papa John's proprietary blend of herbs and spices, these steak strips hit the tastebuds in all the right places. The Official Website for Aj's Steak and Pizza!
Steak Pizza step by step
- Brush Steak with olive oil on both sides..
- Coat Steak with Italian Spice, Salt & Pepper..
- Grill steak at medium heat for 2 min. Flip it over..
- Add marinara sauce, cheese, pepperoni, green pepper..
- Put a roasting pan over top to steam and heat the toppings while the bottom of the steak cooks. Approximately 4 minutes or when the cheese melts..
- Remove from grill and plate. Enjoy!.
Top crusts with steak, vegetables, and cheese. Place the pizza dough in the skillet and carefully stretch it out until it fills the entire skillet (the skillet will be hot). Add the steak, onion mixture, mozzarella and provolone over the top. Once done, remoe from oven and set aside. Add onion and bell pepper; cook until beef is not pink and vegetables are crisp-tender, breaking beef up into small crumbles.
