Recipe: Yummy Cheesy Potato Broccoli

Cheesy Potato Broccoli.

You can have Cheesy Potato Broccoli using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Cheesy Potato Broccoli

1. Prepare 3 tbs of olive oil.
2. You need 2 cloves of garlic, minced.
3. You need 1/2 of onion, finely diced.
4. You need 3 of medium potatoes, diced.
5. Prepare 200 gr of broccoli.
6. You need 300 ml of water/vegetable broth.
7. It's 125 gr of shredded cheddar cheese.
8. It's of salt and pepper.

Cheesy Potato Broccoli instructions

1. Cut broccoli. Put it into boiling water for 1 minute. Remove from the heat. Set aside..
2. Heat 1 tbs olive oil in a skillet over medium-high heat. Sauté garlic and onion until fragrant and softened around 2-4 minutes..
3. Add the rest of the olive oil and potatoes. Season with salt and pepper. Stir until the potatoes are half cooked..
4. Add 125 ml water/broth. Keep stirring until the water/broth reduced..
5. Add again 125 ml water/broth. Keep on stirring until the potatoes are tender for 20-25 minutes (Pierce with a fork to test if the potatoes are already cooked or not).
6. Add shredded cheese and the rest of the water/broth to make the cheesy sauce. Stir until well combined..
7. Lastly, add boiled broccoli. Stir again until the potatoes, the broccoli, and the sauce mixed well..
8. Enjoy! 😋.