Recipe: Yummy BBQ rice

BBQ rice. Our menu includes traditional items like Bulgogi Rice Bowl, Spicy Pork Bowl, Black Pepper Chicken and our specialty, the Galbi Bowl made with braised. Spicy BBQ rice with vegetables, a healthy rice side dish for your next barbecue or a BBQ flavored rice main meal. Barbecue flavors in a simple rice dish.

So when are you making your #KhanayKaSceneAala. BBQ + Rice, the Korean rice bowl restaurant with locations in East and West Hollywood, is exactly that kind of spot. It's a workhorse, and a very good one, at that. You can have BBQ rice using 15 ingredients and 4 steps. Here is how you cook that.

Ingredients of BBQ rice

1. Prepare 1 cup of oil.
2. You need 1 kg of beef boti small.
3. It's 1 table spoon of red chilli.
4. Prepare 1 kg of rice.
5. Prepare 1 tbsp of BBQ sause.
6. Prepare 1 table spoon of soya sause.
7. It's 1 table spoon of chilli sause.
8. It's 1 table spoon of ketchup.
9. It's 1 tablespoon of chilli garlic ketchup.
10. You need 1 cup of mayonnaise.
11. Prepare 4 of tomatoes.
12. It's 4 tbsp of salt.
13. Prepare 1 tbsp of salt.
14. It's 1 cup of fry garlic.
15. It's 1 cup of fries.

These delicious, hearty bowls are full of texture and BBQ-inspired. Su BBQ + Rice app, užsakymo savo mėgstamą maistą-go niekada nebuvo taip paprasta. Tiesiog atidarykite programą, naršyti meniu, pasirinkite savo daiktus, ir voila! Today's recipe is perfect for your weeknight dinner, Korean BBQ Rice Bowl!

BBQ rice instructions

1. Add oil in pan, boti, red chilli, salt, soya sause, BBQ sause, and tomatoes and cook well.
2. Boil rice with salt.
3. Add boil rice in pan, add boti masala, fry garlic, fries,.
4. Add ketchup in bowl, chilli garlic ketchup, and mayo and mix add add in up to the rice.

I used pork shoulder, because it's easy and inexpensive but you could do with chicken, beef, mushrooms or tofu! DIRECTIONS Stir in the rice and return to boil. Stir in the corn beans and BBQ sauce and heat through. BBQ sticky rice is a fusion of flavors from Asian and the deep south. Sticky rice is typically found in Asian dishes, but this version has been kicked up southern style with a sweet and spicy BBQ sauce.