Mississippi Pot Roast. Mississippi pot roast is easy to make in the slow cooker with chuck roast, ranch dressing, au jus gravy mix Nutritional Information. Mississippi Pot Roast - The most delicious pot roast you will EVER eat! Made with just five simple ingredients and slow cooked in the crockpot, you are going to fall in love with this!
I have never had a pot roast that I didn't like.
This is a very simple Crock-Pot or Slow Cooker Roast Recipe that just taste fantastic!
It's called Mississippi Pot Roast and it is oh so good!!
You can have Mississippi Pot Roast using 6 ingredients and 3 steps. Here is how you cook it.
Ingredients of Mississippi Pot Roast
- You need 3-5 pound of chuck roast.
- Prepare 1 packet of ranch dressing mix (powder).
- Prepare 1 packet of dried onion soup mix.
- You need 8-10 of pepperoncini peppers.
- It's 1/2 c. of pepperoncini pepper juice.
- You need 1/2 stick of butter (1/4 cup).
Mississippi Roast or Pepperoncini Pot Roast has been a popular recipe for a few years now. I'm sorry I waited so long to make it. But let's back up a bit before I get into my recipe…. Pot Roast recipe in the Instant Pot, I felt I had to visit its sassy Southern sister, the Mississippi Give everything a good stir.
Mississippi Pot Roast step by step
- I always use slow cooker liners in my crockpot! Easy clean up!!.
- Place roast in crock pot, and top with all other ingredients. Cook on low for 8 hours..
- When finished, place over noodles, mashed potatoes, or make a sandwich!.
Now, place all of the seared roast back into the pot… …piling it on top of. Put the roast in a slow cooker. Add the butter, au jus gravy mix, ranch dressing mix and pepperoncini peppers and juice. Crock Pot Mississippi pot roast is a new southern classic that is zippy, tangy, rich and melt-in-your-mouth addictive! Prepare to fall in love with Mississippi Pot Roast.
