Brads bourbon, brown sugar, BBQ little smokies. Bourbon BBQ Little Smokies are a flavorful appetizer that's easy to make and oh so good! They are the perfect fit for any occasion or get together! See recipes for Lil Smokies & Snausages, Lil smokies too.
Growing up, I never had little smokies, let alone bourbon bbq little smokies.
I spent much of my childhood in the midwest, so there's no real reason for this oversight.
In a large saucepan, whisk the ketchup, brown sugar, bourbon whiskey, and water together until the sugar has dissolved.
You can have Brads bourbon, brown sugar, BBQ little smokies using 6 ingredients and 1 steps. Here is how you cook that.
Ingredients of Brads bourbon, brown sugar, BBQ little smokies
- Prepare 2 of pkgs cheddar little smokies.
- It's 2 tbs of bourbon.
- You need 2 tbs of balsamic vinegrette.
- It's 1/3 cup of BBQ sauce.
- It's 1 tbs of yellow mustard.
- You need 1/4 cup of brown sugar.
Mini smoked sausages disappear extra quickly when blanketed in crisp bacon and topped with a brown-sugar glaze. You can make these little smokies on skewers or toothpick them to secure. View top rated Little smokies bourbon recipes with ratings and reviews. Brad's "Pit Club" is our Customer Loyalty Program.
Brads bourbon, brown sugar, BBQ little smokies instructions
- Combine all in a crock pot. Cook on low for 1 1/2 hrs. Serve with shredded cheddar cheese. Enjoy.
We Love our Customers and want to give back to YOU for your continued loyalty. Dr Pepper BBQ Little Smokies: Slow cooked little smokies sausages glazed in a sweet Dr Pepper BBQ sauce. One bite never tasted so good. This site was built to help food bloggers show their recipes to more recipe lovers. Smoked Bourbon-Pineapple Chicken Thighs on Pit Boss Pellet Grill.
