Peppered goat meat. Peppered Goat Meat, commonly known as Asun in Nigeria, is a finger-licking, lip-smacking combination of roasted goat meat sautéed in spicy habanero and red bell peppers. African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper.
For variations boiled yams, potatoes, or plantains may be added.
Versions of the soup may be spicy and hot.
Learn how to incorporate spices to your dishes and create new flavours by watching the 'Spice Journey Series'.
You can have Peppered goat meat using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Peppered goat meat
- Prepare of Fresh pepper.
- You need of Salt.
- You need of Onion.
- It's of Knorr cubes Seasoning.
- You need of Vegetable oil.
This is the second episode which talks about. Often we get tired of eating the roasted or fried goat meat, another option is Asun, Peppered Goat Meat. When mixed with the right ingredient, you will not get tired of it. To prepare the Nigerian Goat Meat Pepper Soup * First, Clean and season the meat pieces with chopped onions, seasoning cubes and salt to taste.
Peppered goat meat instructions
- Cut and boil the goat meat,add salt,onion and knorr cubes Seasoning..
- Boil untill is well done..
- Blend the fresh pepper roughly and fry in vegetable oil with the goat meat as is frying slice in onion adf knorr cubes Seasoning to it and fry very well..
Goat meat pepper soup is the king of all pepper Soups no one is telling me otherwise. As a child I remember Christmas and New Year Celebrations were never complete without a bowl of goat meat. Asun is an extremely popular Nigerian peppered meats recipe. Asun is typically made with Smoked Goat Meat but that's not easy to come by in these parts so, we usually settle for raw goat meat. So I made some tasty peppered goat meat before and forgot to list down the steps, and I have the easiest steps ever now for you to follow and make yours.
