evie"s Cold tuna casserole. My Mom's cold tuna noodle casserole is creamy, packed with tuna chunks, green peas and the brightness of dill! It's the perfect Friday meal during Lent! This dish… gosh people this dish was literally served every Friday during Lent in my house growing up.
The casserole should be baked uncovered so that this topping can crisp up during the baking process.
If you like this recipe, you may be interested in these other classic American dinner recipes This is a tuna casserole that even my picky family loves!
The potato chips give the casserole a crunchy crust.
You can cook evie"s Cold tuna casserole using 7 ingredients and 3 steps. Here is how you cook that.
Ingredients of evie"s Cold tuna casserole
- You need 5 slice of pickles choped small.
- You need 1 slice of onion choped fined.
- Prepare 1 tbsp of mustard.
- Prepare 2 of cooking spoons of Miracle Whip.
- You need 15 oz of can of peas.
- Prepare 1 bag of egg noodles.
- It's 10 oz of can of tuna in water.
My father in law told my mother in law to step aside and let me cook it from. Tuna casseroles are budget-friendly and comforting. Made with egg noodles, cream of mushroom soup, tuna and buttery crushed crackers for the. The Best Tuna Casserole is SO easy to make!
evie"s Cold tuna casserole instructions
- boil noodles to taste..
- add to tuna Miracle Whip mustard pickles onions peas set a side.
- then run noodles under cold water then add to tuna mix.mix well and enjoy.
Made with a simple from scratch sauce, egg noodles, tuna, peas and a crunchy Panko-Parmesan topping! Pull from the refrigerator before you preheat your oven so your casserole isn't quite so cold. Tuna casserole is a casserole primarily made with pasta (or rice) and canned tuna, with canned peas and corn sometimes added. The dish is often topped with potato chips, corn flakes. Tuna casserole is a family staple that couldn't be easier for a weeknight dinner! #spendwithpennies #tuna #casserole #tunacasserole #tunanoodlecasserole #cheese #noodles.
