Never Fail Fudge (Gluten Free). Bring to a boil, then remove from heat and stir in marshmallows, chocolate chips, vanilla and nuts until marshmallows are melted. Bring mixture to full boil on medium heat, stirring constantly. Melt the baking chocolate in a double boiler.
Bring to a full boil over medium and boil for six minutes.
The World's Easiest Fudge (Gluten-Free) This is the World's Easiest Fudge - no fuss, no muss, and ready in a jiffy!
Rich, creamy, and perfect for gifts for family and friends, this is a recipe you should keep on hand to satisfy your chocolate cravings.
You can cook Never Fail Fudge (Gluten Free) using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Never Fail Fudge (Gluten Free)
- It's 3 cup of white sugar.
- Prepare 2/3 cup of unsweetened evaporated milk.
- It's 1 packages of semisweet chocolate chips.
- Prepare 7 oz of marshmallow creme.
- It's 1 tsp of vanilla extract.
- You need 2/3 cup of unsalted butter.
Made with chocolate chips, marshmallow fluff and heavy cream, it is never grainy, and always delicious. Isn't it crazy to think that the holidays are just right around the corner? Once that happens, you will see all sorts of recipes for fudge. Combine sugar, cocoa, butter, milk, vanilla and salt in the top of a double boiler over simmering water.
Never Fail Fudge (Gluten Free) step by step
- lightly grease a 9x13 inch pan. Set aside.
- In heavy 3 quart pan combine butter, sugar, and evaporated milk..
- Bring mixture to full boil on medium heat, stirring constantly..
- Continue to constantly stir the boiling mixture for five minutes, or until candy thermometer reaches 234°F..
- Remove mixture from heat and stir in chocolate chips until melted, then add the marshmallow creme and the vanilla extract..
- spread fudge onto your greased pan you set aside earlier and let it cool in the fridge for an hour.
Remove from heat and beat until mixture loses its gloss. Stir in chopped nuts and pour quickly into prepared pan. The Fluff fudge recipe combined the famous marshmallow cream and Nestle's chocolate bits, lifting sales for both halves of that delectable dynamic duo. Most fudge recipes are gluten free, but this one also works great with the dairy free ingredient suggestions. We've got you covered this holiday season.
