OPOS White sauce pasta. Here is one awesome white sauce pasta recipe. Pasta with white sauce and cheese is a much asked for dish at home. Its very easy to make and I sometimes make it lite by cutting down on the butter.
This White Sauce Pasta Recipe explains the entire cooking process with step by step.
White sauce pasta is a creamy, delicious and cheesy pasta tossed in white sauce or bechamel sauce.
This cheesy white sauce pasta is a favorite with my kids and I make this with so many different variations.
You can have OPOS White sauce pasta using 10 ingredients and 3 steps. Here is how you achieve it.
Ingredients of OPOS White sauce pasta
- Prepare 2 cups of pasta.
- You need as needed of water.
- You need 1 tbsp of butter.
- It's 1/2 cup of milk.
- It's 2 tbsp of Mayonnaise.
- Prepare 2 tbsp of amul fresh cream.
- Prepare 3 tbsp of grated cheddar cheese (or any).
- It's 2 tsp of herbs and seasonings (oregano and red chilli flakes).
- You need 1 tsp of pepper.
- It's to taste of Salt.
The recipe shared in this post is the basic vegetarian version. White Sauce Pasta is an easy-to-make recipe of cooked pasta in a delicious white sauce - also known as Béchamel sauce. Simply prepare the white sauce - a mixture of butter, milk, flour and spices and pour it over your cooked pasta. This popular dish is vegetarian and can be served as a snack or.
OPOS White sauce pasta instructions
- Soak the pasta for 20 minutes in sufficient water till half way covered.This makes cooking faster. Pressure cook for 5 whistles..
- Switch off gas.Remove pressure. Start adding all the remaining ingredients from milk and give a quick stir to the pasta. Cover and leave for 5 minutes..
- Garnish with more red chilli flakes.Your delicious creamy pasta is ready in blink of an eye..
The base is a creamy bechamel sauce mixed with cheese that coats the veggies and pasta. Use your favorite pasta and veggies and add some shredded chicken if you like. Make basic white sauce thin or medium. Cook veggies like (mushrooms, broccoli, cauliflower, bell tomatoes, red peppers) etc. or cook seafood (in wok) works well. Add to white sauce seafood or veggies and serve over pasta (linguini).
