Nacho Bake. Directions In a Dutch oven, cook the beef, onions and green peppers over medium heat until meat is no longer pink, breaking meat into crumbles; drain. Stir in the tomatoes, beans, corn, tomato sauce and taco seasoning. Top with half of the chips; repeat layers.
The amount and kind of toppings you have can greatly impact the cooking time. Start checking it at three minutes. Place the nachos in the oven on the center rack and heat until the cheese is melted and perfectly gooey. You can have Nacho Bake using 11 ingredients and 10 steps. Here is how you cook it.
Ingredients of Nacho Bake
- It's 1 lb of ground beef.
- You need 1 packages of taco seasoning.
- You need 1 small of onion. chopped.
- It's 1 packages of Doritos.
- It's 1 can of ranch style beans.
- It's 1 can of black beans.
- You need 3 cup of shredded Mexican cheese.
- It's 1 of salsa.
- It's 1/3 cup of chopped green onions.
- Prepare 1/4 cup of chopped cilantro.
- Prepare 1 of avocado.
Keep an eye on the nachos as they heat up to prevent them from getting too done. Switch the oven light on so that you'll be able to tell exactly when your nachos are ready. Unwrap the baking dish and re-cover with foil. Ground Beef Oven Nachos Eating On A Dime.
Nacho Bake instructions
- Cook ground beef and add taco seasoning as directed.
- Remove ground beef and set aside. In the same pan, saute chopped onions until done..
- Mix cooked onion and ground beef together.
- Coat casserole dish with nonstick coating. Layer bottom of dish with Doritos.
- Add beef and onion mixture on top of Doritos.
- Drain the ranch style beans, but do not rinse. Layer beans over dish..
- Drain and rinse the black beans, then layer on top of dish..
- Spread cheese evenly over top..
- Bake in oven at 375°F for 15 minutes.
- Remove from oven, sprinkle green onion and cilantro on top. Serve with salsa and avocado..
Place tortilla chips in a single layer onto the prepared baking sheet. Top with ground beef mixture, black beans, corn and cheeses. Serve immediately, topped with tomato, onion, jalapeno, sour cream and cilantro. This VELVEETA Nacho Bake is hearty with salsa, sour cream and ground beef—all covered with a topping of cheesy crushed tortilla chips. Meanwhile, make nacho cheese sauce: In a small saucepan over medium heat, melt butter.