Simplified Hainan Chicken Rice.
You can have Simplified Hainan Chicken Rice using 21 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Simplified Hainan Chicken Rice
- Prepare 350 g of Chicken (1 Thigh, 1 Breast, with skin, boneless).
- Prepare 100 g of Cucumber (slice thinly).
- It's 1/2 tsp of Salt.
- You need of For Stock;.
- Prepare 1.5 litres of Water.
- It's 2 pc of Chicken Stock Cube.
- Prepare 30 g of (1-2 stalk) Spring Onions.
- It's 20 g of Ginger.
- You need of For Rice;.
- Prepare 1 cup of White Rice.
- You need 20 g of Garlic (minced).
- You need 30 g of Butter (unsalted).
- Prepare of Ginger Soy Vinaigrette (mix well in a bowl);.
- It's 2 Tbsp of Light Soy Sauce.
- Prepare 1 Tbsp of Rice Vinegar.
- It's 1 tsp of Sesame Oil.
- You need 10 g of Ginger (minced).
- It's 10 g of Spring Onion (white part, minced).
- Prepare of Optional;.
- It's 10 g of Spring Onions (green part, garnish, chopped neatly).
- Prepare as needed of Sesame Oil.
Simplified Hainan Chicken Rice step by step
- MARINADE; Marinate the chicken with 1/2 Salt for 30 minutes or more..
- STOCK; Add in a stock pot, Water, Stock Cube, Salt, Ginger and Spring Onion. Bring it to a simmer..
- CHICKEN; Poach the Chicken in the stock for 10-15 minutes. Check the doneness by poking the thickest part with a skewer and test if it is hot. Remove rest the chicken for 10 minutes. After 10 minutes, slice the chicken and optionally, brush the chicken with Sesame Oil..
- RICE; In another pot, heat the butter on low heat until hot and saute the Garlic until fragrant. Then add the White Rice and toss well. Next add 1.5 cup of Stock and cook until done. When the liquid has evaporated completely, comb the rice with a fork and let it sit for 10 minutes..
- ASSEMBLY; Serve the rice and chicken on a plate, with the slice cucumbers and ginger soy vinaigrette. Garnish with Spring Onions. The stock can be discarded, or you can serve it as soup..
