Linguine with beef mince and peppers. A quick saute of tasty Italian sausage with sliced bell peppers, onion, garlic and wine makes a terrific meal when tossed with hot linguine and a grating of Parmesan cheese. All Reviews for Linguine with Peppers and Sausage. Full Recipe to make linguine with beef and mushrooms in a savory beef sauce.
Linguine with clams is a timeless classic that's easy to prepare and delicious any time of year.
While the pasta is cooking, mince the remaining garlic.
Add the tomatoes and bell peppers.
You can have Linguine with beef mince and peppers using 6 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Linguine with beef mince and peppers
- You need 500 g of linguine pasta.
- It's 500 g of linguine pasta.
- It's To taste of salt.
- It's To taste of salt.
- You need 1/4 liter of water.
- It's 1/4 liter of water.
Place sun-dried tomatoes in a small bowl and cover with warm water to rehydrate. Taste, and season with a pinch of salt and pepper, if desired. Add cooked linguine and butter to pan and toss to coat. Add the two cans of crushed tomatoes and stir to combine.
Linguine with beef mince and peppers step by step
- Bring water to boil and add salt.
- Then don't break your linguine but pour it in the pot and use your fork to stir don't cover the pot..
- The linguine must be cook al dente..
- Remove the linguine and drain the water.
- Mine will be served with mince and peppers.
- Then don't break your linguine but pour it in the pot and use your fork to stir don't cover the pot..
- The linguine must be cook al dente..
- Remove the linguine and drain the water.
- Mine will be served with mince and peppers.
Add salt and pepper to taste and a pinch of sugar. Stir in the remaining basil leaves just before serving. Looking to amp up your beef stew but unsure where to start? I usually add seasoned ground beef and additional fresh herbs to jarred sauce. Cook beef and garlic in a Dutch oven, stirring until beef crumbles and is no longer pink.
