Custard apple ice-cream. Really, this Custard Apple Ice-Cream is a must-try when the fruit is in season. With the intoxicating sweetness and rich aroma of custard apple, this ice-cream is really wow! A combination of milk, cream and milk powder given this heavenly ice-cream the perfect creaminess too.
The plus is that it's Sitaphal (Hindi for custard apple) is a lovely, creamy fruit that is common in India and when in season, a great ingredient to add to or serve with any ice.
Today, we are going to make Custard Apple Ice Cream.
Very few ingredients are actually needed for this simple recipe of making delicious and tasty ice cream.
You can cook Custard apple ice-cream using 6 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Custard apple ice-cream
- It's 4-5 of Custard apple.
- It's 1 cup of Milk.
- Prepare 1/4 cup of Icing sugar.
- Prepare 1/2 cup of Milk powder.
- Prepare 200 gram of Cream.
- You need 1 handful of Crushed dryfruits and tutti frutti for garnishing.
Ingredients are listed in the supplies section. Some condensed milk is all it takes to bring out the full cream magic in your own homemade ice cream with the deliciousness of custard apple! Custard Apple Ice-Cream recipe: Try this Custard Apple Ice-Cream recipe, or contribute your own. Sweet, creamy and absolutely nothing like an apple, this heart-shaped fruit doesn't ask for fuss - just a scoop and a spoon.
Custard apple ice-cream instructions
- Take out the pulp of custard apples. We need 1cup pulp approximately..
- In a bowl take milk and milk powder (dissolved in warm milk without any lumps)..
- Add whipping cream and icing sugar..
- Beat well with a hand beater..
- Pour this mixture to a blender and add custard apple pulp..
- Pulse the blender 3secs for 5times at regular intervals..
- Pour this mixture in an airtight container and keep in the freezer..
- After 3-4hours,take out and beat the mixture in a hand beater and place again in the freezer for 8hours or overnight..
- No cooking custard apple ice-cream is ready to serve..
- Garnish with chopped dryfruits and tutti frutti and serve..
Combine custard apple pulp, crushed marie biscuits, milk, grated jaggery/milkmaid and vanilla powder. Grind all into a processor until mixture is smooth Never thought putting crushed biscuits in ice cream would taste so good.and this is the first time i'm attempting to make ice cream, thanks for such an. Other Urdu cooking recipes and video cooking recipes are also available online. Custard Apple Ice Cream - Dessert Ice Cream Fantastic ice cream recipe with custard apple's fruity taste will fill your heart with joy. Now add cream, biscuit, sugar and custard apple pulp into blender and blend till incorporate and blend well.
