Eggless Wheat fruit cake (Christmas plum cake). Loaded with dry fruits and enhanced with goodness of spices is this cake all about! We bring you this perfect recipe of this eggless plum cake/ fruit cake. Sharing very healthy christmas special whole wheat jaggery fruit cake recipe which made without egg and without alcohol. #ChristmasSpecial #PlumCake.
You can also skip glace cherries if you want to avoid artificial colors.
Just replace them with some dried cranberries as they add similar color to the fruit cake.
This christmas fruit cake is egg free.
You can cook Eggless Wheat fruit cake (Christmas plum cake) using 15 ingredients and 8 steps. Here is how you cook that.
Ingredients of Eggless Wheat fruit cake (Christmas plum cake)
- You need 1 1/2 cup of wheat flour.
- You need 1/2 cup of melted salted butter.
- It's 1/4 cup of honey.
- It's 1 cup of milk.
- Prepare 1 tablespoon of Vinegar or lemon juice.
- You need 1/2 cup of brown sugar or white sugar is also ok.
- It's 1/2 cup of chopped dry fruits- almonds cashew n walnuts.
- It's 1/2 cup of tutty fruitti(dried fruit cubes).
- You need 1/2 cup of raisins and black currant (munaka draksh).
- It's 1 teaspoon of baking soda.
- Prepare 1/2 teaspoon of ginger powder.
- Prepare 1/2 teaspoon of cinnamon powder.
- Prepare 1 tbsp of mix of- ginger powder,nutmeg, cinnamon cloves equally.
- You need 2 tbsp of cocoa powder.
- You need 1 teaspoon of vanilla essence.
I have used my eggless fresh plum cake recipe to make this fruit cake with some adaptations. The fruits never sink, and the cake is not as rich as some fruitcakes. Do not be put off by the list of ingredients -- it's worth adding them all. When cool, place on waxed paper in an airtight cake tin.
Eggless Wheat fruit cake (Christmas plum cake) instructions
- Preheat the oven at 165 degrees celcius for 10 mins..
- To make buttermilk, in a bowl add lukewarm milk and vinegar or lemon juice, stir and keep it aside for 10 minutes..
- In a bowl add brown sugar, mixed spice, cinnamon powder, ginger powder, cocoa powder, melted butter, vanilla essence, honey and buttermilk. Mix well till everything is well combined..
- In another large bowl sift together wheat flour and baking soda and mix. To it add tutty fruity, raisins, black currant and fold in all the dry fruits till they are properly coated with flour..
- Add all the wet ingredients in the dry ingredients and gently mix them.Do not over mix..
- Pour the batter in a greased and lined loaf baking tin and smooth the top with the back of a spoon. Tap it couple of times to remove bubbles..
- Place the cake tin it in middle rack of the oven and bake for 60 minutes at 160 C or until a toothpick inserted in the center comes out clean. If the top of the cake browns too much then cover it with an aluminium foil..
- Remove it from oven and let it cool or else cook it some more time. Slice it and you can store it for a week in refrigerator..
Each person has their own list of 'must have' foods for Christmas. The most common among all is this Fruit Cake; that wonderful combination of nuts and dried fruits with barely enough cake batter to hold it all together. learn this easy eggless christmas fruit cake no bake recipe of christmas fruit cake. this is a modified version with no alcohol or eggs and oven required. In initial trials I used only wheat flour/aata but the results were not satisfactory. Generally cakes are made of refined flour/maida but it isn't healthy to. Why Christmas Cake Is Also Called Plum Cake?
