Shrimp fettuccine with red pepper sauce. Rich and creamy, hearty and so flavorful, this Shrimp Fettuccine with Roasted Pepper Sauce tastes better than a restaurant-cooked meal. Fettuccine: Cook the fettuccine according to package directions. Adding reserved water as needed to thin out the sauce.
Add roasted peppers and saute until heated through. Remove from heat and let cool slightly. Place mixture in the bowl of a food processor with stock Sauce should cling nicely to pasta. You can cook Shrimp fettuccine with red pepper sauce using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Shrimp fettuccine with red pepper sauce
- Prepare 10 ounces of fettuccine.
- You need of Garlic bread or breadsticks for the side.
- You need of Oil and butter to roast the shrimp.
- Prepare 2 pounds of large raw peeled shrimp.
- You need 2 teaspoons of garlic powder.
- You need 12 ounces of roasted red peppers drained.
- Prepare 1 tablespoon of minced garlic.
- Prepare 1/2 tablespoon of paprika.
- It's 1/4 teaspoon of red pepper flakes (i used more).
- Prepare 3/4 cup of heavy cream.
- You need 1/2 cup of finally grated Parmesan cheese.
Season with salt and pepper, to taste. Sprinkle with parsley and remaining feta cheese. Learn how to prepare this easy Fettuccine with Shrimp, Red Pepper, and Mushrooms recipe like a pro. Sweet red bell peppers are sauteed with garlic and spicy cayenne pepper, then simmered with sour cream and I think next time I will add italian sausage or shrimp.
Shrimp fettuccine with red pepper sauce instructions
- Start by making your garlic bread or breadsticks and start your fettuccine noodles then once you get that going time to start the sauce.
- For the sauce you will need a blender or food processor, (Drained the red peppers,) add to blender or processor,roasted red peppers,minced garlic,paprika red pepper flakes,half-and-half, blend.
- Next go ahead and sauté your shrimp and with the garlic powder. once it’s sautéed you want to add the sauce, and right before you serve it you want to put the cheese in and give that a good mix until the cheese is melted and then serve that over top of the fettuccine noodles bam 💥 done ! It was that easy..
- Notes- i used about half the bag of the cheese and then topped it again with more cheese after I plated it up..
- See video for more help. youtu.be/cRQDC9Kv-N0.
As for the runniness of the sauce - if you Reviews for: Photos of Fettuccine with Sweet Pepper-Cayenne Sauce. On broiler rack or over open burner, place peppers. This delicious Pesto Shrimp Fettuccine in White Wine Sauce is all about the flavor combination of zesty pesto, garlic, pasta and mushrooms. The best part of the dish is the perfectly cooked shrimp that is sweet and tender and decadent pasta to go with it! This shrimp pasta features creamy Mozzarella sauce, sun-dried tomatoes, basil, and red pepper flakes.