Quick & Tasty Japche. Перевод слова quick, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. quick перевод в словаре английский - русский. Quick, as an adjective, refers to something moving with high speed. Quick may also refer to: Quick, Nebraska, an unincorporated community.
Moving or functioning rapidly and energetically; speedy: an animal.
Quick definition: Someone or something that is quick moves or does things with great speed.
Quick definition is - acting or capable of acting with speed: such as.
You can cook Quick & Tasty Japche using 13 ingredients and 6 steps. Here is how you cook it.
Ingredients of Quick & Tasty Japche
- You need 80 grams of Dried japche.
- It's of For the other ingredients:.
- You need 1 of Dried shiitake mushroom.
- You need 1/2 of Carrot (julienned).
- You need 1/2 of Onion (sliced).
- You need 1 bunch of Spinach.
- It's 50 grams of Beef.
- You need of For the seasonings:.
- You need 1 tbsp of Soy sauce.
- It's 1 tsp of Sugar.
- It's 50 ml of Soaking water from the dried shiitake mushroom.
- It's of For frying:.
- It's 2 tsp of Sesame oil.
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Quick & Tasty Japche instructions
- [Preparation:] Soak the shiitake mushroom in 70 ml of water. Slice after rehydrating. Slice the onion and julienne the carrot..
- Cut the spinach into bite-sized lengths. Bring the beef to room temperature..
- [Cook the japche:] Boil the japche in boiling water for about 10 minutes until al dente. Drain and cut into bite-sized lengths..
- Heat the sesame oil over medium heat. Add the beef, spinach, shiitake mushroom, carrot, and onion (in this order) and fry until cooked. Add the japche..
- Quickly add all of the seasonings. Fry until the sauce has reduced and the japche becomes shiny..
- Keep minced beef in your freezer. Use it to make this easy, delicious stewed beef dish. https://cookpad.com/us/recipes/146534-freezeable-%E2%98%85-simple-ground-beef-simmer.
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